Rental - Crowd Barricade

Public Health requires all cooking surfaces to have a physical barrier between the cooking surface and the public. 

Each barricade is 6-feet long. 

Please ensure you request barricades that ensure the public is barricades from all sides of your cooking set-up, front, back and sides. 

All rentals must be paid for a minimum of 72-hours before the event load in begins, to ensure product availability.